Quality Pub Food

Eat at The Shepherds

We regularly change our menus and use only the best of ingredients, complimented by daily specials.

We have our pub favourites, which we serve all year round and our incredible all day Sunday menu.

Location

We are now delighted to offer delicious takeaway food

Shepherds at Home

Nibbles While You Wait

£4.50 each or Sharing Plate £16.50 [choose any four]

Duck Spring Rolls with Hoisin Sauce

Smoked Trout Crostini

Marinated Kalamata Olives [vegan]

Punjabi Hummus with crudites [vegan]

Garlic Cheese Bread [v]

Basket of bread with oil & balsamic vinegar [v]

To Start

Vegan Feta Cheese & Tomato Salad [vegan]

£7.00

Salt & Pepper Squid with Chilli Sauce or Garlic Mayo

£7.50

Pheasant, Bacon & Pea Shoot Salad with Soy & Ginger

£8.00

Rustic Chicken Liver Pate with Cumberland Sauce & Toast

£7.50

Today’s Homemade Soup & crusty bread

£5.50

Mains

Beer Battered Haddock or Whitby Scampi with chips, peas, tartare sauce & lemon

£15.50

Steak & Ale Pie with vegetables & chips or mash

£15.50

Breast of Pheasant with Black Pudding, Red Wine Sauce Green Beans & Clapshot

£17.50

Traditional Cumberland Sausage with gravy, onion rings and mash or chips

£15.00

Homage to Martin 5hr Slow cooked Pork Ribs, BBQ sauce & chips

£15.50

Sweet Potato, Chickpea & Spinach Curry with Rice, Pickle & Poppadum [vegan]

£16.00

From the Char Grill

Served with tomato, mushrooms, chips & your choice of garlic butter, BBQ or peppercorn sauce

Herb & Lemon Chicken Breast [gf]

£16.50

10oz Sirloin Steak [gf]

£26.00

Gammon Steak with Fried Egg & Pineapple [gf]

£17.00

Burgers

Served with chips & coleslaw

Chicken, Tikka Mayo & Mango Chutney

£15.50

Handmade Beef Burger, bacon & cheese rarebit

£15.50

Quinoa, Bean & Beetroot [vegan]

£15.50

A Bit On The Side

All Sides £4.00 Each

Sea salted chips [gfa] [v]

Mixed Salad [gf] [v]

Garlic Buttered Green Beans [gf]

Beer battered onion rings [v]

Mixed Vegetables [v] [gf]

Parmesan & Truffle Fries

PLEASE NOTE: We cannot guarantee that our dishes do not contain traces of nuts. If you have any concerns about allergens, please let us know.

Our Wine List

We have a fantastic selection of wines chosen by us from the Corney & Barrow range.

View Wine List

Homemade Puddings

All of our puddings are homemade so leave some room to enjoy.

We cannot guarantee that our dishes do not contain traces of nuts. If you have any concerns about allergens, then please let us know.

Creme Brulee with Caramelised Orange & Shortbread [gfa]

£7.50

Pudding Plate

Chocolate Profiterole, Chocolate Mousse, Hazelnut Meringue
& Ice Cream. [v]

£7.50

Apple & Raspberry Crumble Tart & Ice Cream

£7.50

Shepherds Sundae

Chocolate – Marshmallows brownie, warm chocolate sauce, ice cream & cream

Raspberry – Raspberries, Meringue, Raspberry sauce,
ice cream & cream

£7.50

Chocolate Brownie with Ice Cream

£7.50

Sticky Toffee Pudding

with toffee sauce, cream, ice cream & a splash of PX Sherry

£7.50

Affogato

Vanilla Ice Cream & Hot Espresso Coffee

£7.50

Cheese Plate

Mature Cheddar, Brie & Stilton with celery, chutney & biscuits

£8.00

Lakes Ice Cream & Sorbet

Vanilla / Strawberry / Chocolate / Lemon Sorbet

£2.00 per scoop

Sunday at The Shepherds

From 12 noon until 8pm
This is a sample menu, though our dishes do change on weekly basis, depending on produce availability and seasons

main course £15.00 | 2 course £19.00 | 3 course £23.00

Our Sunday menu changes slightly each week but we always include three different roasts. All served with Yorkshire pudding, seasonal vegetables, roasties and real gravy.

We cannot guarantee that our dishes do not contain traces of nuts. If you have any concerns about allergens, then please let us know.

To Start

Rocket & parmesan Caesar salad [v]

Roasted tomato & feta cheese salad [v]

Devon crab & smoked salmon salad

Pea & ham soup

Mains

Roast local beef with horseradish cream

Roasted chicken, sage & onion stuffing, sausage & gravy

Roast loin of pork with apple sauce, sage & onion stuffing & crackling

All are served with Yorkshire pudding, roasties, vegetables and accompaniments & when it’s gone, it’s gone!

Fish & chips with peas & tartare sauce

Grilled gammon steak with fried egg, pineapple & fries

Steak & ale pie with vegetables & mash or chips

Twice baked cheese & spinach souffle with fries [v]

Shepherds Platter- Cold meats, cheese, salad, chutney and pickles

Puddings

Plum crumble with custard or ice cream

The Sunday plate – Lemon meringue, raspberry mousse & vanilla ice cream

Coffee crème brulee & chocolate shortbread

Sticky toffee pudding

Cheese Plate – Cheddar, Brie & Stilton served with celery, chutney & biscuits

Ice Cream – Vanilla, Strawberry or Chocolate Sorbet Lemon, Mango, Raspberry

Sunday’s Sundae – Chocolate brownie, raspberries, ice cream & cream

The Laal Menu

We cannot guarantee that our dishes do not contain traces of nuts. If you have any concerns about allergens, then please let us know.

Starters

Homemade Soup

£3.00

Garlic Cheese Bread [v]

£4.00

Mains

Scampi with Chips & Peas or Beans

£6.00

Free Range Egg & Cheese Omelette with Fries & Peas or Beans [v]

£6.00

Cumberland Chipolata Sausages with Gravy & Mash or Fries & Peas or Beans

£6.00

Pasta with tomato sauce, peas & garlic cheese bread [v]

£6.00

Puddings

Chocolate Brownie & Vanilla Ice Cream

£4.00

Ice Cream

Vanilla, Chocolate or Strawberry with Chocolate or Raspberry Sauce

£2.00
per scoop

La’al Sundae

Chocolate, or

Raspberry

£5.00

Dietary Information

So, if you’re popping in for a quick bite at the pub and you’ve any special dietary requirements, please let us know as soon as you’re able, and we will do our best to accommodate your needs.

Quality Pub Food

Eat at The Shepherds

We are now delighted to offer delicious takeaway food

Nibbles While You Wait

£4.50 each or Sharing Plate £16.50 [choose any four]

Smoked Trout Crostini

Marinated Kalamata Olives [vegan]

Punjabi Hummus with crudites [vegan]

Garlic Cheese Bread [v]

Basket of bread with oil & balsamic vinegar [v]

To Start

Vegan Feta Cheese & Tomato Salad [vegan]

Salt & Pepper Squid with Chilli Sauce or Garlic Mayo

Pheasant, Bacon & Pea Shoot Salad with Soy & Ginger

Rustic Chicken Liver Pate with Cumberland Sauce & Toast

Today’s Homemade Soup & crusty bread

Mains

Beer Battered Haddock or Whitby Scampi with chips, peas, tartare sauce & lemon

Steak & Ale Pie with vegetables & chips or mash

Breast of Pheasant with Black Pudding, Red Wine Sauce Green Beans & Clapshot

Traditional Cumberland Sausage with gravy, onion rings and mash or chips

Homage to Martin 5hr Slow cooked Pork Ribs, BBQ sauce & chips

Sweet Potato, Chickpea & Spinach Curry with Rice, Pickle & Poppadum [vegan]

From the Char Grill

Served with tomato, mushrooms, chips & your choice of garlic butter, BBQ or peppercorn sauce

Herb & Lemon Chicken Breast [gf]

10oz Sirloin Steak [gf]

Gammon Steak with Fried Egg & Pineapple [gf]

Burgers

Served with chips & coleslaw

Chicken, Tikka Mayo & Mango Chutney

Handmade Beef Burger, bacon & cheese rarebit

Quinoa, Bean & Beetroot [vegan]

A Bit On The Side

All Sides £4.00 Each

Sea salted chips [gfa] [v]

Mixed Salad [gf] [v]

Garlic Buttered Green Beans [gf]

Beer battered onion rings [v]

Mixed Vegetables [v] [gf]

Parmesan & Truffle Fries

Our Wine List

Homemade Puddings

All of our puddings are homemade so leave some room to enjoy.

Pudding Plate

Chocolate Profiterole, Chocolate Mousse, Hazelnut Meringue & Ice Cream. [v]

Apple & Raspberry Crumble Tart & Ice Cream

Shepherds Sundae

Chocolate Brownie with Ice Cream

Sticky Toffee Pudding

Affogato

Cheese Plate

Mature Cheddar, Brie & Stilton with celery, chutney & biscuits

Lakes Ice Cream & Sorbet

Sunday at The Shepherds

From 12 noon until 8pmThis is a sample menu, though our dishes do change on weekly basis, depending on produce availability and seasons

main course £15.00 | 2 course £19.00 | 3 course £23.00

Our Sunday menu changes slightly each week but we always include three different roasts. All served with Yorkshire pudding, seasonal vegetables, roasties and real gravy.

To Start

Rocket & parmesan Caesar salad [v]

Roasted tomato & feta cheese salad [v]

Devon crab & smoked salmon salad

Pea & ham soup

Mains

Roast local beef with horseradish cream

Roasted chicken, sage & onion stuffing, sausage & gravy

Roast loin of pork with apple sauce, sage & onion stuffing & crackling

Fish & chips with peas & tartare sauce

Grilled gammon steak with fried egg, pineapple & fries

Steak & ale pie with vegetables & mash or chips

Twice baked cheese & spinach souffle with fries [v]

Shepherds Platter- Cold meats, cheese, salad, chutney and pickles

Puddings

Plum crumble with custard or ice cream

The Sunday plate – Lemon meringue, raspberry mousse & vanilla ice cream

Coffee crème brulee & chocolate shortbread

Sticky toffee pudding

Cheese Plate – Cheddar, Brie & Stilton served with celery, chutney & biscuits

Ice Cream – Vanilla, Strawberry or Chocolate Sorbet Lemon, Mango, Raspberry

Sunday’s Sundae – Chocolate brownie, raspberries, ice cream & cream

Chocolate Profiterole, Chocolate Mousse, Hazelnut Meringue
& Ice Cream. [v]

From 12 noon until 8pm
This is a sample menu, though our dishes do change on weekly basis, depending on produce availability and seasons